In China, where pork reigns supreme – they eat 81 pounds per person – there are now 94 pigs per 100 acres of cropland (in the U.S. there are 20 per 100 acres). And that concentration of animals is causing havoc in the environment. In fact, agriculture now plays a bigger role in causing water pollution than does industry in the country.
OCTOBER 2007 - Christine Loh and Wang Canfa are recognized globally for their cutting edge environmental protection work
4 June 2002--U.S. Conservation NGOs Finding a Niche in China 12 June 2002--Water Crises in China and Pakistan 26 June 2002--Hazardous Waste Challenges in Greater China 18 September 2002--Marine Issues in China 8 October 2002--Green Olympic Roundtable: Insights for Beijing 2008 18 October 2002--Environmental Journalism in China
NOVEMBER 2005--Published in partnership with China Development Brief and made possible by a grant from Shell China, Ltd.