CEF Associate, Susan Chan Shifflett, Interviewed by Al Jazeera English TV on China's Food Safety Challenges
The new scandal of foreign fast food giants again raised the public attention to China's food safety.
Recently, the "fake meat" incident haunted foreign fast food giants in China. Several big names such as McDonald's, KFC and Pizza Hut were involved in this latest scandal. The incident again raised the public attention to continuous food safety issues in China. CEF Program Associate Susan Chan Shifflett was interviewed by Al Jazeera English TV with other experts and NGO workers discussing the political and social reasons and obstacles behind.
To watch the full-length interview, please click buff.ly/1odwR1D
Contributor
Susan Chan Shifflett
Former Associate, China Environment Forum
China Environment Forum
China’s global footprint isn’t just an economic one, it’s an environmental one. From BRI investments in Africa and Asia to its growing presence in Latin America, understanding China’s motivations, who stands to gain - and who stands to lose - is critical to informing smart US foreign policy. Read more
